Welcome to Ralph & Kacoo's
Ralph & Kacoo's, located in Bossier City, LA, is a culinary gem renowned for its authentic Cajun seafood. Patrons rave about the flavorful dishes, with highlights including the zesty boudin balls and the comforting chicken and sausage gumbo. The seafood offerings, like the oyster sampler and blackened redfish with Ponchartrain sauce, showcase a dedication to high-quality ingredients and technique. Guests frequently commend the warm, attentive service, elevating the dining experience. With excellent home-brewed iced tea and delectable desserts like bourbon sauce bread pudding, Ralph & Kacoo's is a must-visit for anyone craving genuine Cajun cuisine.
Ralph & Kacoo's: Reviews & Ratings
First time here and food was delicious. Loved the boudin balls. Chicken and sausage gumbo was very good.
Rachelle made my experience top notch! From the moment I was seated til the moment I left, she was amazing! She was a veteran server to this establishment and it showed. It was early, so not real busy yet, but her section already had 2 large parties. She made recommendations, and got my iced tea right away. The tea was excellent! Home brew..not metalic tasting. Fresh. I watched a dozen raw oysters being shucked for me and they were HUGE, cold, salty and delicious! Honestly, that filled me up, but I also ordered Blackened Redfish with Ponchartrain sauce and a small salad. Homemade bleucheese dressing and homemade yeast rolls, along with their own bread pudding with bourbon sauce.. a lot of food! My husband enjoyed my leftovers! 10 out of 10, I will be back to this place in Shreveport/Bossier City. Out of all the restaurants Ive tried out over there, this one is the best for real cajun seafood. If you leave hungry, its your pwn fault!
The food was great, very flavorful and true Cajun food. Reasonably priced and I like how the menu had other options if you didn't feel like eating Cajun food. We had the boudin balls for appetizers. Catfish St.Ann and brisket nachos for entrees. Oyster Sampler was good, all grilled with different flavors and seafood gumbo tasted good, not spicy but it was lukewarm at best, so that was disappointing. We will still be back tho Amber was our server and she was lively and informative about the menu and we took her recommendations.
was wonderful.. Demetri was our server... we ordered the shrimp cocktail to start with hushpuppies... I had a Mahi Mahi with shrimp and a cream sauce... with asparagus then the satin pie for dessert
I rarely get my food at any restaurant where it is correct. This was a great experience because my food was spot on. Everyone at my table was very pleased. It was delicious and the wait staff was amazing.
ice place good food big shrimps good gumbo and etouffe. Oyster bar. Charbroiled oysters too shrimps by pound and moore good service.
A nice restaurant to bring your friends & family to. Everytime I've been here, our food comes out fast. The service is friendly & patient. The food tastes great, we usually get the shrimp trawl. The firecracker shrimp is a great appetizer to start with. The rolls are delicious! They have several great dishes to choose from, can't wait to try something different!
Really nice place for a quiet and delicious meal. The crawfish special was amazing. My husbands steak was great. Server went above and beyond. Will be back.
Location
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1700 Old Minden Rd #141, Bossier City, LA 71111, United States Hotline: +1 318-747-6660
Welcome to the vibrant world of Ralph & Kacoo's, a cornerstone of culinary excellence nestled in the heart of Bossier City, Louisiana. This establishment has solidified its reputation as a premier destination for those seeking authentic Cajun seafood and a delightful dining experience. Located at 1700 Old Minden Rd #141, Ralph & Kacoo's invites guests to indulge in a menu that celebrates local flavors and fresh catches.
Reviews from patrons such as Joshua Huffman reveal the standout nature of the restaurant. He raved about the boudin balls, a must-try appetizer that showcases the rich, savory flavors characteristic of Cajun cuisine. Guests like Jacquie Wingate commend the attentive service, noting how veteran servers guide you through an extensive menu, ensuring that each bite resonates with authenticity.
From the mouthwatering Blackened Redfish with Ponchartrain sauce to the savory Chicken and Sausage Gumbo, Ralph & Kacoo's delivers flavor at every turn. Edoard “Ed” Talamayan highlighted the delightful Oyster Sampler, a testament to the freshness of their seafood. The array of grilled oysters presented different flavors, further emphasizing the restaurant's commitment to variety and quality.
Dining at Ralph & Kacoo's is not just about the food, but the entire experience. The ambiance creates a perfect backdrop for savoring dishes that are both delicious and reasonably priced. As robert Seay noted, the correctness of the orders enhances the joy of the meal, ensuring that every guest leaves fully satisfied. Paired with stellar service, like that provided by Demetri, the entire dining experience is elevated.
Finally, rounding off a meal with satin pie or their homemade bread pudding with bourbon sauce offers a sweet finale that lingers long after the meal is over. At Ralph & Kacoo's, you are not just dining; you are partaking in a cultural experience that highlights the rich flavors of Cajun cuisine. It’s clear that if you leave Ralph & Kacoo's hungry, you've missed out on a true gastronomic adventure.